Save the date for Food & Wine Pairings in the Barrel Room with Chef Terrah, Blake and Karen. This event will include five wines paired with five delicious small bites. There will be three sessions: 12pm, 2pm, and 4pm. Each session will be limited to 12 guests. Event tickets are nonrefundable. Must be 21 and over to attend.

Click here for tickets to the 12pm session, 2pm session, and 4pm session. 

Explore the enticing Douro with us, in partnership with Expedia Cruises and AmaWaterways, aboard the AmaSintra for 7 nights, from November 6-13, 2026. Sail roundtrip from Porto with stops in Régua, Barca D'alva, Vega de Terrón, Pinhão, and Entre-os-Rios. Taste wines from historic wineries and soak up the genuine beauty of Europe's most unspoiled landscape as you savor Port country- the world's oldest demarcated wine region. Enjoy deluxe accommodations, expertly guided shore excursions included in each port, fine dining, two wine seminars, two wine and food pairing dinners, and both local and TNL wines. Excursions include a visit to Mateus Palace and Gardens, Salamanca, Holy Staircase hike and Bôlas tasting, Port wine cellar tasting, scenic cruising and more. Blake and Karen cruised the Douro in October 2022 and it was an amazing experience. The scenery, wine, and of course, the Port are unparalled! 

Booked exclusively through Expedia Cruises: Call 877-651-7447 or send an email to wineclub@expediacruises.com. We anxiously await welcoming you onboard!